Hospitality is our forte

About us

Paul and Sons Eatery is a family run business that has gained a reputation for serving inspired breakfast, brunch, lunch and dinner to the wider Doncaster community in a pleasant relaxed café style setting.

We aim to contribute to a vibrant part of Doncaster’s eateries and cafes by focusing on the fresh produce approach to preparing and cooking food. An adherence to using only the best ingredients available, contributing to uniquely wholesome flavours has generated a growing and committed following. We are dedicated to providing exceptionally good food, service and hospitality. We value quality in everything we do and our attention to detail inspires us to set the bar a little higher every day. One of the greatest assets is our people and by creating genuine and value in all our relationships, we focus on a shared passion for excellence. An ingredient that drives our passion for success in everything we do.

Hospitality is our forte. Exceptional people are key to this ambience and we are focused on creating a balanced, rewarding and exciting environment. We firmly believe in connecting with and exceeding the expectations of our guests.

The Eatery / Café specialises in hardy Australian with a twist of Mediterranean dishes all made in-house, with the freshest ingredients, ensuring that every dish is full of flavour.

Our popular extensive range of mouth-watering meals includes many customary dishes like Mediterranean Omelette, Lamb salad and many more. Our home-cooked style consists of authentic traditional Mediterranean inspired dishes with a modern twist but also the well-known eatery and Café style dishes. A Traditional Mediterranean approach combined with Eastery / café options with real flavours and authentic inspired recipes you will delight in!